11
Feb 2013


Stone House Bar Menu

STARTERS AND LIGHT BITES

Home Made Soup – €4.75
Served with freshly baked crusty loaf

Homemade Seafood Chowder – €6.95
Our famous and heart warming creamy Seafood chowder served with brown bread.

Chicken Wings – €7.95
Our seasoned chicken wings served tossed in sauce of your choice, BBQ, Sweet Chilli, Cajun or Fiery Hot. Accompanied with carrot & celery sticks and garlic dip.

Stone House Fish Cakes – €7.95
A Mix of seasonal fish, seasoned and mixed with potatoe, cooked in golden crumb, served with zesty lime mayo & salad garnish.

Marinated Olives, Breads and Dips – €6.50
A mix of marinated olives, served with freshly baked breads and dips.

Cheesy Ciabatta – €5.50
Sliced Ciabatta topped with garlic butter and melted mozzarella cheese

Baked Bruschetta – €6.75
Sliced Parisian load, infused with fresh garlic topped with fresh vine tomato basil and melted mozzarella cheese.

RIBS

House special dry rubbed ribs, basted with BBQ Sauce served with slaw, mixed salad garnish and choice of wedges or chips.

1/2 RACK – €9.95
FULL RACK €15.50
1/2 & 1/2 RIB & WING – €14.95

STONE HOUSE PLATTER

Choose any amount of dishes below to have as an appetiser or share on a platter plate.

IT’s YOUR CHOICE!!!
King Prawns in Garlic Butter (8) – €5.95
Dunany Crab Claws in garlic & chilli butter (6) – €6.95
Chicken Wings in sauce of choice served with dip (6) – €5.70
Calamari with dip of choice (8) – €5.90
Golden Coated Mushrooms with dip of choice (5) – €4.95
Chicken Strips with dip of choice (4) – €5.50

 FAJITAS

Choice of Fajita cooked in Salsa, served with floury tortilla wraps, sour cream, salad and grated cheese.

CHICKEN FAJITAS – €11.95
BEEF FAJITAS – €12.95
KING PRAWN FAJITAS – €12.95
VEGETABLE FAJITAS – €8.95

SIDE ORDERS


French Fried Onion Rings – €2.95
Saute Onions – €2.50
Saute Mushrooms – €2.50
Chips – €2.50
Wedges – €2.50
Pepper Sauce – €2.95
Rocket & Parmesan Salad – €2.75
Coleslaw – €2.50

MAIN COURSES

Traditional Fish & Chips – €12.95
Fresh cod fillet in beer batter served with tartar sauce, Homemade curried coleslaw with salad garnish and chips.

Louisiana Prawn – €11.95
Succulent king prawns in Cajun crumb, served with crusty loaf topped with rocket leaves and basil mayo.

Oriental Glazed Salmon – €12.95
Fillet of salmon marinated in sweet soy, Chinese five spice and ginger served with wok fried vegetables with choice of noodles or basmati rice.

Pork Belly Soft Shell Taco – €9.95
Slow braised marinated pork belly served in soft shell taco with crunchy lime slaw and tangy red onion marmalade.

Chicken Carbonara – €12.95
Strips of chicken breast cooked with bacon & mushrooms in creamy carbonara sauce with tagliatelle pasta and fresh parmesan shavings.

Golden Chicken Strips – €8.95
Strips of chicken fillet coated in golden breadcrumb served with sweet chili dip, salad garnish and chips.

Thai Chicken Tempura – €11.95
Chicken cooked with mushrooms, onion and peppers in Cajun sauce served on naan bread with crisp lettuce and garlic sauce.

Italian Chicken Tower – €10.95
Chicken fillet marinated in mixed Italian herbs, pan seared on ciabatta bread topped with rocket leaves, red onion, tomato with melted mozarella, finished with basil mayo accompanied with cup of soup or chips.

Thai Chicken Salad – €8.25
Marinated strips of chicken in mild Thai spices served on a bed of mixed salad leaves in homemade vinaigrette.

Chicken or Beef Stir Fry – €12.95
Lightly seasoned & spiced strips of chicken or beef wok fried with mixed seasonal vegetables in a light sweet soy & sweet chilli glaze, served with noodles or basmati rice.

The Lady Steak – €13.95
8oz fat trimmed sirloin steak cooked to your liking, topped with onions served with rocket & tomato salad.

Sirloin Steak Sandwich – €14.95
8oz sirloin steak, cooked to your liking, served on garlic bread, topped with saute onions and mushrooms accompanied with chips.

Fillet Steak Sandwich – €16.95

BURGER BAR

Prime succulent 100% Irish beefburgers traced from farm to fork, served in toasted bap, accompanied with salad garnish & chips.

THE CLASSIC – €9.50
Served with saute onions and burger sauce.

THE BONANZA – €10.50
Topped with melted red cheddar and bacon

THE GOURMET – €9.95
Caramalised red onion and melted blue cheese

THE DEEP SOUTH – €9.95
Crispy onion, BBQ sauce and melted cheddar

THE MEXICANO – €10.50
Jalapeno relish, tortilla chip and nacho cheese sauce.

THE MIGHTY MOUTH – €15.95
Two beef burgers in floury bap topped with French fried onion, bacon, melted cheese and fried egg. What a mouthful!!!

CAJUN CHICKEN BURGER – €9.95
Cajun spiced breast of chicken, served in toasted bap with Cajun mayo & lettuce with homemade coleslaw and chips.

BLT CHICKEN BURGER – €10.50
Plain chicken breast served in a  toasted bap with bacon, lettuce, tomato and burger sauce with chips.

 

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